Fajita Seasoning Date Added: 6 Jan 2018

Ingredients

<ul><li> 1/4 cup Chili Powder </li>
<li> 2 tablespoons Sea Salt </li>
<li> 2 tablespoons Paprika </li>
<li> 1 tablespoon Onion Powder </li>
<li> 1 tablespoon Garlic Powder </li>
<li> 1 teaspoon Cayenne Powder (optional) </li>
<li> 1 tablespoon Cumin Powder</li></ul>

Cooking Instructions

Mix well in bowl or jar and store in airtight container until use. Use about 1 teaspoon per chicken breast or steak when making fajitas.