<ul><li> 1/2 cup Basil leaf </li>
<li> 1/2 cup Marjoram Leaf </li>
<li> 1/2 cup Oregano leaf </li>
<li> 1/4 cup cut and sifted Rosemary Leaf </li>
<li> 1/4 cup Thyme Leaf </li>
<li> 2 tablespoons Garlic Powder (optional, especially if you cook with fresh garlic)</li></ul>