Shoney's Sweet and Sour Sauce Date Added: 25 Dec 2017

Ingredients

<ul><li>16 oz. crushed pineapple (fresh is best) </li>
<li>2 tbsp. yellow mustard </li>
<li>1 tbsp. light corn syrup </li>
<li>2 tsp. prepared horseradish (not creamy) </li>
<li>1 tsp. granulated sugar</li></ul>

Cooking Instructions

Combine all ingredients and stir until evenly distributed.